What Makes The Taylors Lazy Sunday Coffee Beans 1kg So Effective? During COVID-19
Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk-chocolate influences and a mild citrus flavor to create a soft easy-going personality. Perfect for a weekend of relaxation.
A little tip: Before you add your grounds, you should pre-heat the press with some off the boil water, as when the coffee comes into contact with hot water too rapidly, it may over extract and produce undesirable elements in your cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to create flavors like smooth milk chocolate, gentle citrus and a soft, relaxed character. This mellow roast is perfect to soothe your mind and muscles, whether you're calming down during a busy weekday or winding down at the weekend.
This delicious coffee is available in two 1kg bags. Suitable for espresso or filter. coffee beans 1kg is a British business. Fairtrade certified. Vegetarian & Vegan environmentally friendly.
Roasting
Lazy Sunday is a light roast that is pleasant on the palate. It mellows and becomes warm to your senses. The cocoa sourced from Latin America is used to smooth out the brew, while Africa includes citrus notes for balance. The result is a drink that is delicious by itself, or with cake or milk chocolate. It can also be paired with lemon drizzle cakes or simple vanilla sponges very well.
When making this coffee, we recommend using the French Press method, preheating your vessel with some off the boiling water to ensure it is warm and ready for brewing. After brewing, let it sit for 4 minutes, this ensures that the grounds are fully saturated and not over extracted. The water must be pushed through using the plunger. Do not stir or stir the coffee as it can cause unpleasant elements to appear in your cup.
Strength - 3 is soft and easygoing, ideal for lazy weekends.
Stores
Lazy Sunday is a smoky light roast that has the sweet citrus and cocoa aroma. It has a smooth mouth feel that caresses the palette. The cocoa hints can be traced back to a winter's afternoon spent on the couch with an enjoyable book and a warm hug from the family. Make sure to heat your French Press by using water that isn't yet at boiling point. This will prevent the coffee from being too extracted and causing undesirable elements in your drink. Add your grounds and 250ml water that has just been boiled. Then let it sit for 4 minutes before letting it plunge and then enjoy.